Are you ready to become the ultimate tailgating grill master? If you’re not up for the task, turn away before it’s too late. After you read this blog, you’ll be itching to pull out a grill for the big game! We all know that a great tailgate BBQ is essential—it fuels you up for the big game, lets you show off your grilling skills, and keeps you from eyeing those hotdogs mid-game (no shame on hotdogs, but c’mon, some freshly grilled burgers and corn is way better!). We’ve tapped into some expert tailgate grilling know-how to ensure your tailgating BBQ is unforgettable.
Our Tailgate Grilling Expert: Tyler
If you’ve ever been to a grilling event at the Downtown Owenhouse Ace, you’ve met Tyler! He’s our resident grill guru and tailgate enthusiast. With a talent for grilling and a hankering for baby back ribs, Tyler has perfected the art of the tailgate BBQ.
Whether it’s picking out the best seasonings for your perfect burger or testing out Weber’s Portable Grill, Tyler’s tips will have you grilling like a pro in no time.
Tyler’s Top 4 Tips for Mastering the Tailgate BBQ
Tyler started grilling before he started walking, which is why he’s our in-house grilling expert! We trust this guy with grill demos, sharp knives, and fire… so you can trust him with these tailgating grilling tips.
Tyler’s Tip #1 Try Grilling Before!
True pitmasters know that resting the meat is crucial. Take advantage of this by smoking a pork butt the night before the game. Not only will this give you a head start, but you’ll also have people’s mouths watering with the best food outside the stadium.
Check out Tyler’s pulled pork recipe—a guaranteed hit!
Bonus Grilling Tip from Tyler:
Lots of websites provide cook times, but it is much better to rely on the color, temperature, and evaporation rate of the meat for the best results. If you are worried about timing, a general rule of thumb is that it will be close to one hour per pound of meat.
Tyler’s Tip #2 Dig into Easy Game Day Recipes
Sometimes, the best dishes are the simplest ones. Tyler recommends grilling some quick and easy appetizers like blackened Cheez-Its and hot dog burnt ends. It might sound kind of out there, but believe us, they are the perfect tailgate snack.
They’re great for munching while waiting for the main course and are super easy to prepare. Just throw them on the grill or smoker, and you’re good to go!
Tyler’s Tip #3 Use a BBQ Prep Bin
One of Tyler’s secrets to a smooth grilling experience is using a BBQ prep bin. The Drip Ez BBQ Prep Tub, available at Owenhouse, is a game-changer. “I use mine just about every time I cook meat. It saves on cleaning up and makes the cooking process much easier.”
The larger versions have a great built-in cutting board making prep, marinating, and cleanup easy. Great for larger meals, this XL tub will fit a full brisket or 2 (or more!) racks of ribs. Plus, it’s collapsible and dishwasher-safe.
Tyler’s Tip #4 Boost Flavor with a Smoker Tube
If you aren’t using a smoker, try using a smoking box or smoker tube to get those tantalizing smokey aromas rolling off your grill into your food. Smoker tubes will boost the flavor profile of your dish and tenderize the meat by breaking down fat content and ligaments.
Tyler recommends the A-MAZE-N Stainless Steel Tube Smoker because it’s a great size for any camping-size or medium grills and is available at Owenhouse!
Are You Ready for Tailgating Season?
With these tips from Tyler, you’re all set to become a tailgating grill master. Remember, Owenhouse Ace Hardware is here to support you with all your tailgating needs.
Whether you’re ready to get your tailgating grilling gear or just want to chat with Tyler about his favorite grilling spices, stop by Owenhouse Ace! You can also shop online to get everything you need for your next tailgate party.
Need some more tailgating inspo? Check out our blog for our Top 5 Tailgating Tips for Football Season!
